Baken Foods

Moreish Broccoli and Chicken Strata

Bring out your inner masterchef with this masterpiece.


Moreish bread: 12 slices
Broccoli: 3 cups, frozen, chopped, thawed and drained
Chicken: 2 cups, diced and cooked
Cheddar cheese: 2 and ½ cups, shredded and divided
Eggs: 6
Milk: 3 cups
Butter: 1 tbsp, melted
Onion: 2 tbsp, finely chopped
Mustard: ½ tsp, ground
Salt: ¾ tsp
Pepper: ¼ tsp

Cut 12 rings and holes in bread with a doughnut cutter. Set them aside.
Take bread scraps and put them in a greased 13×9-in baking dish.
Shower them with 2 cups of cheese, chicken and broccoli.
Place the rings and holes on top.
Brush the bread with melted butter.
Now mix milk, eggs, onions, salt, pepper and mustard well. Pour it on the top.
Refrigerate covering it overnight.
Take it out from the refrigerator half an hour before baking.
Preheat oven to 163°C.
Bake it uncovered for an hour.
Sprinkle it with the remaining cheese.
Cut it after waiting for 10 mins.
Relish your Moreish Broccoli and Chicken Strata.

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